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Cooks, Private Household vs Butchers and Meat Cutters

Side-by-side · O*NET · BLS · AI-exposure research · Anthropic Economic Index

A factual, source-backed comparison of Cooks, Private Household and Butchers and Meat Cutters on the dimensions both occupations carry. Every figure is a position within an independent published dataset — not a verdict on which job is better, safer, or more “future-proof.”

Cooks, Private Household Butchers and Meat Cutters
Median pay · BLS OEWS
$44,530
$38,960
Employment · BLS OEWS
900
140,040
AI exposure (percentile) · task overlap, not automation
83rd pct
65th pct

At a glance

Dimension Cooks, Private Household Butchers and Meat Cutters
Median pay $44,530 $38,960
Employment 900 140,040
Employment outlook (2024–34) · BLS projection About average (+5.1%) About average (+1.0%)
Annual openings · BLS projection 5,300 16,900
Typical education · O*NET Most occupations in this zone require training in vocational schools, related on-the-job experience, or an associate's degree. Usually requires a high school diploma or GED, though some occupations may not.
AI exposure · published exposure studies High · 83rd pct Moderate · 65th pct
Global GenAI gradient · ILO ISCO-08 · via crosswalk 29th pct · 18% of tasks 9th pct · 13% of tasks
Observed AI use · Anthropic Economic Index Automation-leaning (50.0%)
Mostly remote-capable · Dingel–Neiman Yes No

Pay and employment are BLS OEWS estimates; outlook and openings are BLS 2024–2034 projections; AI exposure and observed-use figures come from separate research and reflect exposure and usage, not predictions that either job will disappear. Compare like with like.

Skills

Shared: Customer and Personal Service, Food Production, Sales and Marketing, Near Vision, Critical Thinking, Problem Sensitivity, Service Orientation, Oral Expression, Information Ordering, Manual Dexterity, Finger Dexterity, Reading Comprehension, Active Listening, Speaking, Monitoring, Social Perceptiveness, Complex Problem Solving, Judgment and Decision Making, Time Management, Production and Processing, Oral Comprehension, Written Comprehension, Category Flexibility, Selective Attention, Arm-Hand Steadiness, Trunk Strength, Speech Recognition, Coordination, English Language, Multilimb Coordination.

Specific to Cooks, Private Household

  • Fluency of Ideas
  • Administration and Management
  • Deductive Reasoning
  • Mathematics
  • Originality
  • Inductive Reasoning
  • Writing
  • Active Learning

Specific to Butchers and Meat Cutters

  • Control Precision
  • Visual Color Discrimination
  • Speech Clarity
  • Visualization
  • Time Sharing
  • Reaction Time
  • Static Strength
  • Far Vision

Knowledge, skills & abilities O*NET rates as important for each occupation. “Shared” are common to both; the columns list what is distinctive to each (top by the order O*NET surfaces).

Tools & technology

Shared: Accounting software , Electronic mail software , Internet browser software .

Full profiles

This page is a summary. See the complete source-backed profile for Cooks, Private Household or Butchers and Meat Cutters — tasks, the full skill graph, tools, work context, preparation, wages by percentile, industries, AI exposure and the AI work map.

More comparisons

Related occupations you can place side by side on the same sourced scale.

Sources for this page

Every figure above traces to a named public dataset and the exact release below — not hand-written opinion. See the full methodology for what each measure does and does not mean.

Data compiled June 2, 2026. Figures are estimates, not advice.

Cite this page
Plain

Singulariki. "Cooks, Private Household vs Butchers and Meat Cutters." Singulariki: a source-backed encyclopedia of work. Built from O*NET 30.3; BLS Occupational Employment and Wage Statistics (OEWS) May 2024; BLS Employment Projections 2024–2034; Anthropic Economic Index v4 (2026-01-15) + v2 (2025-03-27); Microsoft “Working with AI” working-with-ai; “GPTs are GPTs” (Eloundou et al.) arXiv 2303.10130; AI Occupational Exposure (AIOE) Felten, Raj & Seamans; ILO / Gmyrek et al. GenAI exposure gradient 2025; IBS O*NET-SOC ↔ ISCO-08 occupation crosswalk 2022; Frey & Osborne (2013) frey-osborne-automation; Dingel & Neiman (2020) dingel-neiman-workathome. Accessed June 7, 2026. https://singulariki.com/compare/cooks-private-household-vs-butchers-and-meat-cutters

APA

Singulariki. (2026). Cooks, Private Household vs Butchers and Meat Cutters. Singulariki: a source-backed encyclopedia of work. Retrieved June 7, 2026, from https://singulariki.com/compare/cooks-private-household-vs-butchers-and-meat-cutters

BibTeX
@misc{singulariki-cooks-private-household-vs-butchers-and-meat-cutters,
  title  = {Cooks, Private Household vs Butchers and Meat Cutters},
  author = {{Singulariki}},
  year   = {2026},
  note   = {O*NET 30.3; BLS Occupational Employment and Wage Statistics (OEWS) May 2024; BLS Employment Projections 2024–2034; Anthropic Economic Index v4 (2026-01-15) + v2 (2025-03-27); Microsoft “Working with AI” working-with-ai; “GPTs are GPTs” (Eloundou et al.) arXiv 2303.10130; AI Occupational Exposure (AIOE) Felten, Raj & Seamans; ILO / Gmyrek et al. GenAI exposure gradient 2025; IBS O*NET-SOC ↔ ISCO-08 occupation crosswalk 2022; Frey & Osborne (2013) frey-osborne-automation; Dingel & Neiman (2020) dingel-neiman-workathome. Accessed June 7, 2026},
  url    = {https://singulariki.com/compare/cooks-private-household-vs-butchers-and-meat-cutters}
}

Citations name the underlying public dataset releases — they reflect what this page is built from, not just the URL.