Cooks, Fast Food vs Food Preparation Workers
Side-by-side · O*NET · BLS · AI-exposure research · Anthropic Economic Index
A factual, source-backed comparison of Cooks, Fast Food and Food Preparation Workers on the dimensions both occupations carry. Every figure is a position within an independent published dataset — not a verdict on which job is better, safer, or more “future-proof.”
At a glance
| Dimension | Cooks, Fast Food | Food Preparation Workers |
|---|---|---|
| Median pay | $30,160 | $34,220 |
| Employment | 668,230 | 888,770 |
| Employment outlook (2024–34) · BLS projection | Declining (-13.5%) | Declining (-3.4%) |
| Annual openings · BLS projection | 82,100 | 148,000 |
| Typical education · O*NET | Usually requires a high school diploma or GED, though some occupations may not. | Usually requires a high school diploma or GED, though some occupations may not. |
| AI exposure · published exposure studies | Moderate · 65th pct | Moderate · 44th pct |
| Global GenAI gradient · ILO ISCO-08 · via crosswalk | 29th pct · 18% of tasks | 11th pct · 13% of tasks |
| Observed AI use · Anthropic Economic Index | Augmentation-leaning (45.8%) | Augmentation-leaning (55.4%) |
| Mostly remote-capable · Dingel–Neiman | No | No |
Pay and employment are BLS OEWS estimates; outlook and openings are BLS 2024–2034 projections; AI exposure and observed-use figures come from separate research and reflect exposure and usage, not predictions that either job will disappear. Compare like with like.
Skills
Shared: Oral Comprehension, Administration and Management, Customer and Personal Service, Information Ordering, Near Vision, English Language, Active Listening, Service Orientation, Speech Recognition, Written Comprehension, Oral Expression, Problem Sensitivity, Deductive Reasoning, Selective Attention, Manual Dexterity, Trunk Strength, Speech Clarity, Speaking, Social Perceptiveness, Coordination, Reading Comprehension, Critical Thinking, Monitoring, Time Sharing, Arm-Hand Steadiness, Time Management, Stamina, Judgment and Decision Making, Inductive Reasoning, Production and Processing.
Specific to Cooks, Fast Food
- Transportation
- Communications and Media
- Public Safety and Security
- Economics and Accounting
- Sales and Marketing
- Active Learning
- Written Expression
- Computers and Electronics
Specific to Food Preparation Workers
- Food Production
- Finger Dexterity
- Category Flexibility
- Extent Flexibility
- Far Vision
- Static Strength
- Visual Color Discrimination
- Quality Control Analysis
Knowledge, skills & abilities O*NET rates as important for each occupation. “Shared” are common to both; the columns list what is distinctive to each (top by the order O*NET surfaces).
Tools & technology
Shared: Spreadsheet software .
Specific to Cooks, Fast Food
Specific to Food Preparation Workers
Full profiles
This page is a summary. See the complete source-backed profile for Cooks, Fast Food or Food Preparation Workers — tasks, the full skill graph, tools, work context, preparation, wages by percentile, industries, AI exposure and the AI work map.
More comparisons
Related occupations you can place side by side on the same sourced scale.
- Cooks, Fast Food vs Cooks, Short Order
- Cooks, Fast Food vs Cooks, Restaurant
- Cooks, Fast Food vs Bakers
- Cooks, Fast Food vs Cooks, Institution and Cafeteria
- Cooks, Fast Food vs Fast Food and Counter Workers
- Cooks, Fast Food vs Butchers and Meat Cutters
- Cooks, Fast Food vs Food Cooking Machine Operators and Tenders
- Cooks, Fast Food vs Baristas
Sources for this page
Every figure above traces to a named public dataset and the exact release below — not hand-written opinion. See the full methodology for what each measure does and does not mean.
- O*NET 30.3 U.S. Department of Labor / National Center for O*NET Development
- BLS Occupational Employment and Wage Statistics (OEWS) May 2024 U.S. Bureau of Labor Statistics
- BLS Employment Projections 2024–2034 U.S. Bureau of Labor Statistics
- Anthropic Economic Index v4 (2026-01-15) + v2 (2025-03-27) Anthropic
- Microsoft “Working with AI” working-with-ai Microsoft Research
- “GPTs are GPTs” (Eloundou et al.) arXiv 2303.10130 OpenAI / academic
- AI Occupational Exposure (AIOE) Felten, Raj & Seamans academic
- ILO / Gmyrek et al. GenAI exposure gradient 2025 International Labour Organization
- IBS O*NET-SOC ↔ ISCO-08 occupation crosswalk 2022 Institute for Structural Research (IBS)
- Frey & Osborne (2013) frey-osborne-automation academic
- Dingel & Neiman (2020) dingel-neiman-workathome academic
Data compiled June 2, 2026. Figures are estimates, not advice.
Cite this page
Singulariki. "Cooks, Fast Food vs Food Preparation Workers." Singulariki: a source-backed encyclopedia of work. Built from O*NET 30.3; BLS Occupational Employment and Wage Statistics (OEWS) May 2024; BLS Employment Projections 2024–2034; Anthropic Economic Index v4 (2026-01-15) + v2 (2025-03-27); Microsoft “Working with AI” working-with-ai; “GPTs are GPTs” (Eloundou et al.) arXiv 2303.10130; AI Occupational Exposure (AIOE) Felten, Raj & Seamans; ILO / Gmyrek et al. GenAI exposure gradient 2025; IBS O*NET-SOC ↔ ISCO-08 occupation crosswalk 2022; Frey & Osborne (2013) frey-osborne-automation; Dingel & Neiman (2020) dingel-neiman-workathome. Accessed June 7, 2026. https://singulariki.com/compare/cooks-fast-food-vs-food-preparation-workers
Singulariki. (2026). Cooks, Fast Food vs Food Preparation Workers. Singulariki: a source-backed encyclopedia of work. Retrieved June 7, 2026, from https://singulariki.com/compare/cooks-fast-food-vs-food-preparation-workers
@misc{singulariki-cooks-fast-food-vs-food-preparation-workers,
title = {Cooks, Fast Food vs Food Preparation Workers},
author = {{Singulariki}},
year = {2026},
note = {O*NET 30.3; BLS Occupational Employment and Wage Statistics (OEWS) May 2024; BLS Employment Projections 2024–2034; Anthropic Economic Index v4 (2026-01-15) + v2 (2025-03-27); Microsoft “Working with AI” working-with-ai; “GPTs are GPTs” (Eloundou et al.) arXiv 2303.10130; AI Occupational Exposure (AIOE) Felten, Raj & Seamans; ILO / Gmyrek et al. GenAI exposure gradient 2025; IBS O*NET-SOC ↔ ISCO-08 occupation crosswalk 2022; Frey & Osborne (2013) frey-osborne-automation; Dingel & Neiman (2020) dingel-neiman-workathome. Accessed June 7, 2026},
url = {https://singulariki.com/compare/cooks-fast-food-vs-food-preparation-workers}
} Citations name the underlying public dataset releases — they reflect what this page is built from, not just the URL.