Dining Room and Cafeteria Attendants and Bartender Helpers vs Food Servers, Nonrestaurant
Side-by-side · O*NET · BLS · AI-exposure research · Anthropic Economic Index
A factual, source-backed comparison of Dining Room and Cafeteria Attendants and Bartender Helpers and Food Servers, Nonrestaurant on the dimensions both occupations carry. Every figure is a position within an independent published dataset — not a verdict on which job is better, safer, or more “future-proof.”
At a glance
| Dimension | Dining Room and Cafeteria Attendants and Bartender Helpers | Food Servers, Nonrestaurant |
|---|---|---|
| Median pay | $32,670 | $34,460 |
| Employment | 522,010 | 271,780 |
| Employment outlook (2024–34) · BLS projection | About average (+6.3%) | About average (+3.0%) |
| Annual openings · BLS projection | 99,600 | 48,000 |
| Typical education · O*NET | Usually requires a high school diploma or GED, though some occupations may not. | Usually requires a high school diploma or GED, though some occupations may not. |
| AI exposure · published exposure studies | Low · 15th pct | Moderate · 37th pct |
| Global GenAI gradient · ILO ISCO-08 · via crosswalk | 31st pct · 19% of tasks | 47th pct · 26% of tasks |
| Observed AI use · Anthropic Economic Index | — | — |
| Mostly remote-capable · Dingel–Neiman | No | No |
Pay and employment are BLS OEWS estimates; outlook and openings are BLS 2024–2034 projections; AI exposure and observed-use figures come from separate research and reflect exposure and usage, not predictions that either job will disappear. Compare like with like.
Skills
Shared: Customer and Personal Service, Trunk Strength, Food Production, English Language, Arm-Hand Steadiness, Manual Dexterity, Active Listening, Coordination, Service Orientation, Oral Comprehension, Oral Expression, Information Ordering, Static Strength, Extent Flexibility, Near Vision, Speech Recognition, Speech Clarity, Speaking, Monitoring, Social Perceptiveness, Judgment and Decision Making, Far Vision, Critical Thinking, Administration and Management, Deductive Reasoning, Gross Body Coordination, Problem Sensitivity, Inductive Reasoning, Reading Comprehension, Selective Attention, Public Safety and Security, Time Management.
Specific to Dining Room and Cafeteria Attendants and Bartender Helpers
- Stamina
- Sales and Marketing
- Finger Dexterity
- Multilimb Coordination
- Dynamic Strength
- Personnel and Human Resources
- Category Flexibility
- Management of Personnel Resources
Specific to Food Servers, Nonrestaurant
- Education and Training
- Mathematics
- Written Comprehension
- Psychology
- Written Expression
- Gross Body Equilibrium
- Law and Government
- Computers and Electronics
Knowledge, skills & abilities O*NET rates as important for each occupation. “Shared” are common to both; the columns list what is distinctive to each (top by the order O*NET surfaces).
Tools & technology
Shared: Web page creation and editing software , Operating system software .
Specific to Dining Room and Cafeteria Attendants and Bartender Helpers
Specific to Food Servers, Nonrestaurant
Full profiles
This page is a summary. See the complete source-backed profile for Dining Room and Cafeteria Attendants and Bartender Helpers or Food Servers, Nonrestaurant — tasks, the full skill graph, tools, work context, preparation, wages by percentile, industries, AI exposure and the AI work map.
More comparisons
Related occupations you can place side by side on the same sourced scale.
- Dining Room and Cafeteria Attendants and Bartender Helpers vs Fast Food and Counter Workers
- Dining Room and Cafeteria Attendants and Bartender Helpers vs Waiters and Waitresses
- Dining Room and Cafeteria Attendants and Bartender Helpers vs Food Preparation Workers
- Dining Room and Cafeteria Attendants and Bartender Helpers vs Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop
- Dining Room and Cafeteria Attendants and Bartender Helpers vs Baristas
- Dining Room and Cafeteria Attendants and Bartender Helpers vs Dishwashers
- Dining Room and Cafeteria Attendants and Bartender Helpers vs Maids and Housekeeping Cleaners
- Dining Room and Cafeteria Attendants and Bartender Helpers vs Bartenders
Sources for this page
Every figure above traces to a named public dataset and the exact release below — not hand-written opinion. See the full methodology for what each measure does and does not mean.
- O*NET 30.3 U.S. Department of Labor / National Center for O*NET Development
- BLS Occupational Employment and Wage Statistics (OEWS) May 2024 U.S. Bureau of Labor Statistics
- BLS Employment Projections 2024–2034 U.S. Bureau of Labor Statistics
- Anthropic Economic Index v4 (2026-01-15) + v2 (2025-03-27) Anthropic
- Microsoft “Working with AI” working-with-ai Microsoft Research
- “GPTs are GPTs” (Eloundou et al.) arXiv 2303.10130 OpenAI / academic
- AI Occupational Exposure (AIOE) Felten, Raj & Seamans academic
- ILO / Gmyrek et al. GenAI exposure gradient 2025 International Labour Organization
- IBS O*NET-SOC ↔ ISCO-08 occupation crosswalk 2022 Institute for Structural Research (IBS)
- Frey & Osborne (2013) frey-osborne-automation academic
- Dingel & Neiman (2020) dingel-neiman-workathome academic
Data compiled June 2, 2026. Figures are estimates, not advice.
Cite this page
Singulariki. "Dining Room and Cafeteria Attendants and Bartender Helpers vs Food Servers, Nonrestaurant." Singulariki: a source-backed encyclopedia of work. Built from O*NET 30.3; BLS Occupational Employment and Wage Statistics (OEWS) May 2024; BLS Employment Projections 2024–2034; Anthropic Economic Index v4 (2026-01-15) + v2 (2025-03-27); Microsoft “Working with AI” working-with-ai; “GPTs are GPTs” (Eloundou et al.) arXiv 2303.10130; AI Occupational Exposure (AIOE) Felten, Raj & Seamans; ILO / Gmyrek et al. GenAI exposure gradient 2025; IBS O*NET-SOC ↔ ISCO-08 occupation crosswalk 2022; Frey & Osborne (2013) frey-osborne-automation; Dingel & Neiman (2020) dingel-neiman-workathome. Accessed June 7, 2026. https://singulariki.com/compare/dining-room-and-cafeteria-attendants-and-bartender-helpers-vs-food-servers-nonrestaurant
Singulariki. (2026). Dining Room and Cafeteria Attendants and Bartender Helpers vs Food Servers, Nonrestaurant. Singulariki: a source-backed encyclopedia of work. Retrieved June 7, 2026, from https://singulariki.com/compare/dining-room-and-cafeteria-attendants-and-bartender-helpers-vs-food-servers-nonrestaurant
@misc{singulariki-dining-room-and-cafeteria-attendants-and-bartender-helpers-vs-food-servers-nonrestaurant,
title = {Dining Room and Cafeteria Attendants and Bartender Helpers vs Food Servers, Nonrestaurant},
author = {{Singulariki}},
year = {2026},
note = {O*NET 30.3; BLS Occupational Employment and Wage Statistics (OEWS) May 2024; BLS Employment Projections 2024–2034; Anthropic Economic Index v4 (2026-01-15) + v2 (2025-03-27); Microsoft “Working with AI” working-with-ai; “GPTs are GPTs” (Eloundou et al.) arXiv 2303.10130; AI Occupational Exposure (AIOE) Felten, Raj & Seamans; ILO / Gmyrek et al. GenAI exposure gradient 2025; IBS O*NET-SOC ↔ ISCO-08 occupation crosswalk 2022; Frey & Osborne (2013) frey-osborne-automation; Dingel & Neiman (2020) dingel-neiman-workathome. Accessed June 7, 2026},
url = {https://singulariki.com/compare/dining-room-and-cafeteria-attendants-and-bartender-helpers-vs-food-servers-nonrestaurant}
} Citations name the underlying public dataset releases — they reflect what this page is built from, not just the URL.