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Cooks, Short Order vs Bakers

Side-by-side · O*NET · BLS · AI-exposure research · Anthropic Economic Index

A factual, source-backed comparison of Cooks, Short Order and Bakers on the dimensions both occupations carry. Every figure is a position within an independent published dataset — not a verdict on which job is better, safer, or more “future-proof.”

Cooks, Short Order Bakers
Median pay · BLS OEWS
$35,620
$36,650
Employment · BLS OEWS
150,420
231,890
AI exposure (percentile) · task overlap, not automation
47th pct
27th pct

At a glance

Dimension Cooks, Short Order Bakers
Median pay $35,620 $36,650
Employment 150,420 231,890
Employment outlook (2024–34) · BLS projection Declining (-5.6%) About average (+5.6%)
Annual openings · BLS projection 20,600 39,900
Typical education · O*NET Usually requires a high school diploma or GED, though some occupations may not. Usually requires a high school diploma or GED, though some occupations may not.
AI exposure · published exposure studies Moderate · 47th pct Low · 27th pct
Global GenAI gradient · ILO ISCO-08 · via crosswalk 29th pct · 18% of tasks 22nd pct · 17% of tasks
Observed AI use · Anthropic Economic Index Automation-leaning (31.8%) Augmentation-leaning (45.4%)
Mostly remote-capable · Dingel–Neiman No No

Pay and employment are BLS OEWS estimates; outlook and openings are BLS 2024–2034 projections; AI exposure and observed-use figures come from separate research and reflect exposure and usage, not predictions that either job will disappear. Compare like with like.

Skills

Shared: Food Production, Oral Comprehension, Near Vision, Customer and Personal Service, English Language, Reading Comprehension, Active Listening, Time Management, Information Ordering, Manual Dexterity, Speaking, Coordination, Problem Sensitivity, Selective Attention, Arm-Hand Steadiness, Finger Dexterity, Control Precision, Critical Thinking, Monitoring, Oral Expression, Category Flexibility, Speech Clarity, Written Comprehension, Deductive Reasoning, Visual Color Discrimination, Speech Recognition, Social Perceptiveness, Judgment and Decision Making, Inductive Reasoning, Perceptual Speed, Production and Processing.

Specific to Cooks, Short Order

  • Trunk Strength
  • Service Orientation
  • Time Sharing
  • Far Vision
  • Extent Flexibility
  • Complex Problem Solving
  • Auditory Attention
  • Memorization

Specific to Bakers

  • Mathematics
  • Active Learning
  • Administration and Management
  • Sales and Marketing
  • Operations Monitoring
  • Quality Control Analysis
  • Flexibility of Closure
  • Visualization

Knowledge, skills & abilities O*NET rates as important for each occupation. “Shared” are common to both; the columns list what is distinctive to each (top by the order O*NET surfaces).

Tools & technology

Shared: Inventory management software .

Full profiles

This page is a summary. See the complete source-backed profile for Cooks, Short Order or Bakers — tasks, the full skill graph, tools, work context, preparation, wages by percentile, industries, AI exposure and the AI work map.

More comparisons

Related occupations you can place side by side on the same sourced scale.

Sources for this page

Every figure above traces to a named public dataset and the exact release below — not hand-written opinion. See the full methodology for what each measure does and does not mean.

Data compiled June 2, 2026. Figures are estimates, not advice.

Cite this page
Plain

Singulariki. "Cooks, Short Order vs Bakers." Singulariki: a source-backed encyclopedia of work. Built from O*NET 30.3; BLS Occupational Employment and Wage Statistics (OEWS) May 2024; BLS Employment Projections 2024–2034; Anthropic Economic Index v4 (2026-01-15) + v2 (2025-03-27); Microsoft “Working with AI” working-with-ai; “GPTs are GPTs” (Eloundou et al.) arXiv 2303.10130; AI Occupational Exposure (AIOE) Felten, Raj & Seamans; ILO / Gmyrek et al. GenAI exposure gradient 2025; IBS O*NET-SOC ↔ ISCO-08 occupation crosswalk 2022; Frey & Osborne (2013) frey-osborne-automation; Dingel & Neiman (2020) dingel-neiman-workathome. Accessed June 7, 2026. https://singulariki.com/compare/cooks-short-order-vs-bakers

APA

Singulariki. (2026). Cooks, Short Order vs Bakers. Singulariki: a source-backed encyclopedia of work. Retrieved June 7, 2026, from https://singulariki.com/compare/cooks-short-order-vs-bakers

BibTeX
@misc{singulariki-cooks-short-order-vs-bakers,
  title  = {Cooks, Short Order vs Bakers},
  author = {{Singulariki}},
  year   = {2026},
  note   = {O*NET 30.3; BLS Occupational Employment and Wage Statistics (OEWS) May 2024; BLS Employment Projections 2024–2034; Anthropic Economic Index v4 (2026-01-15) + v2 (2025-03-27); Microsoft “Working with AI” working-with-ai; “GPTs are GPTs” (Eloundou et al.) arXiv 2303.10130; AI Occupational Exposure (AIOE) Felten, Raj & Seamans; ILO / Gmyrek et al. GenAI exposure gradient 2025; IBS O*NET-SOC ↔ ISCO-08 occupation crosswalk 2022; Frey & Osborne (2013) frey-osborne-automation; Dingel & Neiman (2020) dingel-neiman-workathome. Accessed June 7, 2026},
  url    = {https://singulariki.com/compare/cooks-short-order-vs-bakers}
}

Citations name the underlying public dataset releases — they reflect what this page is built from, not just the URL.